Extending out of southern Italy into the Mediterranean sea is Italy’s heel, or as the region is actually called: Puglia. Puglia emerges as a popular wine region for wine enthusiasts seeking some bang for the buck. Renowned for its diverse landscape, ancient grape varieties, and time-honoured winemaking traditions, Puglia invites travellers on a captivating journey through its vineyard-strewn sun-kissed countryside. In this guide, we’ll delve into the heart of Puglia’s wine culture, from its celebrated grape varieties to the prestigious appellations and iconic wineries that define its oenological landscape.
The Terroir of Puglia: A Haven for Viticulture
At the heart of Puglia‘s winemaking allure lies its rich and diverse terroir, a mosaic of geographical features and climatic nuances that shape the character and quality of its wines.
Stretching from the rugged coastline of the Adriatic Sea to the undulating hills of the hinterland, Puglia’s terroir is a tapestry of contrasts, where sun-drenched plains meet cool sea breezes, and limestone-rich soils intermingle with clay and sand. This unique interplay of elements creates an ideal environment for grape cultivation, nurturing a kaleidoscope of indigenous varieties that thrive in harmony with their surroundings.
The Mediterranean climate of Puglia, characterized by long, hot summers and mild winters, provides the perfect backdrop for viticulture, ensuring optimal ripening conditions and flavour development. From the velvety Primitivo to the robust Negroamaro and the elegant Nero di Troia, Puglia’s indigenous grape varieties embody the essence of the region’s terroir, expressing the nuances of soil, climate, and tradition in every bottle.
Exploring Puglia’s Grape Varieties
Puglia boasts an impressive repertoire of grape varieties, each contributing to the region’s rich winemaking tapestry. Among the most prominent are:
Primitivo:
With roots tracing back to the 18th century, Primitivo stands as a testament to the enduring legacy of Puglia’s winemaking tradition, captivating enthusiasts with its bold flavours and rich cultural heritage.
In the sun-drenched plains and limestone-rich soils of southern Italy, Primitivo thrives in Puglia’s Mediterranean climate, where warm, dry summers and mild winters provide the perfect backdrop for grape cultivation. Known for its robust character and intense flavours, Primitivo has emerged as one of Puglia’s most celebrated grape varieties, captivating palates around the world with its distinctive profile and unparalleled depth.
Revered by winemakers and connoisseurs alike, its name hints at the grape’s tendency to ripen early, heralding the arrival of the harvest season. Yet, beyond its name lies a story of resilience and adaptation, as Primitivo has evolved to thrive in the diverse terroirs across Puglia.
It is known for producing high-alcohol, full-bodied red wines with notes of dark and dried fruit and spice, with moderately high tannins and acidity.
Best Wines:
Negroamaro:
With its origins deeply rooted in Puglia’s winemaking heritage, Negroamaro emerges as a symbol of resilience and tradition, captivating wine enthusiasts with its rich flavours and evocative character.
Negroamaro embodies the essence of Puglia’s terroir, flourishing in the warm embrace of the Mediterranean sun and the mineral-rich soils that define the landscape. From the coastal plains of Salento to the rugged hills of the hinterland, this indigenous grape variety finds its home amidst a tapestry of diverse microclimates, each contributing to its unique expression and complexity.
With a history dating back millennia, Negroamaro has long been revered by winemakers for its versatility and depth, yielding wines of remarkable depth and finesse. From the bold reds of Salice Salentino to the elegant rosés of Negroamaro del Salento, each bottle tells a story of craftsmanship and tradition, inviting enthusiasts to explore the nuances of Puglia’s winemaking heritage.
It is often characterized by its deep colour and moderate to high tannins and acidity, with hints of black cherry, plum, and cinnamon.
Best Wines
- Salice Salentino DOC
- Negroamaro di Terra d’Otranto DOC
- Nardò DOC
Nero di Troia:
Nestled in the sun-drenched landscapes of Puglia, amidst the olive groves and ancient ruins, lies a grape variety shrouded in mystery and intrigue: Nero di Troia. Despite its uncertain origins, there may be a link to the Puglian town of Troia, the legendary founder of which was the Greek hero Diomedes. This enigmatic grape has quietly flourished in the rugged terrain of Puglia, captivating the senses with its elegant profile and distinctive character.
In past times this variety was relegated to a secondary role, one of strengthening weak wines with its body and colour. Fortunately, times have changed, more recently Nero di Troia has demonstrated its ability to create good quality wines. Today, Nero di Troia stands as a testament to Puglia’s rich winemaking heritage, its roots intertwined with the region’s storied past and cultural tapestry. Thriving in the limestone-rich soils and Mediterranean climate of Puglia’s hinterland, this grape variety yields wines of exceptional depth and complexity, reflecting the nuances of its terroir and the craftsmanship of its stewards.
With notes of red berries, liquorice, violet, and earthy undertones, high, yet smooth tannins, and a medium acidity, Nero di Troia imparts a distinct sense of place to Puglia’s winemaking tradition.
Best Wines
Discovering Puglia’s Iconic Wineries
No journey through Puglia’s wine country would be complete without a visit to its legendary wineries. From historic estates to innovative boutique producers, here are some notable destinations for wine enthusiasts:
Cantine Due Palme: Founded in 1989, Cantine Due Palme stands as a beacon of quality and sustainability in the heart of Salento. Situated amidst the hills and sun-drenched plains of southern Puglia, this renowned estate is committed to crafting wines that reflect the unique terroir of the region. From the velvety Primitivo to the elegant Negroamaro, each bottle captures the spirit of Salento, inviting enthusiasts on a journey of discovery through the flavours and aromas of the Mediterranean.
Tormaresca: Established in 1998 by the Antinori family, Tormaresca has become a testament to the marriage of tradition and innovation. With vineyards Puglia’s diverse terroirs, this esteemed estate produces an array of acclaimed wines that capture the essence of the region. From crisp Chardonnays to powerful Primitivos, Tormaresca’s portfolio showcases the diversity and complexity of Puglia’s viticultural landscape, inviting travellers to explore the nuances of its terroir.
Feudi di San Marzano: Steeped in history and tradition, Feudi di San Marzano pays homage to Puglia’s winemaking heritage with its portfolio of exceptional wines. Set amidst ancient vineyards and olive groves, this esteemed estate embraces sustainable practices and artisanal techniques to produce wines of unparalleled quality. From the velvety Primitivo to the nuanced Fianos, each bottle reflects the unique terroir of Puglia’s Salento peninsula, inviting visitors to savour the flavours of the Mediterranean.
Leone de Castris: With a legacy dating back to 1665, Leone de Castris is one of Puglia’s oldest and most esteemed wineries. Located in the heart of Salice Salentino, this historic estate is renowned for its commitment to preserving the heritage of indigenous grape varieties. From the robust Negroamaros to the elegant Malvasias, Leone de Castris offers a glimpse into the soul of Puglia’s winemaking tradition, where history and innovation converge to create wines of exceptional character and complexity.
Castello Monaci: Nestled amidst the sun-drenched plains of Salento, Castello Monaci epitomizes the marriage of tradition and innovation in Puglian winemaking. Set against the backdrop of a historic 16th-century castle, this picturesque estate boasts vineyards that stretch as far as the eye can see. With a focus on indigenous grape varieties such as Primitivo and Negroamaro, Castello Monaci crafts wines of exceptional quality and character. Visitors are invited to explore the estate’s ancient cellars and sample a selection of award-winning wines, each a testament to the terroir and craftsmanship of Puglia.
Rivera: Situated in the heart of the Castel del Monte DOCG region, Rivera is renowned for its commitment to excellence and innovation. Founded in the late 1940s, this family-owned estate has been instrumental in elevating the profile of Puglian wines on the international stage. With vineyards located at altitudes of between 200-350 metres above sea level, Rivera produces wines that showcase the unique terroir of the Murgia plateau. From the elegant Bombino Bianco to the structured Nero di Troia, each bottle reflects the estate’s dedication to quality and tradition.
Antica Masseria Jorche: Tucked away amidst the rolling hills of Puglia’s countryside, Antica Masseria Jorche is a hidden gem waiting to be discovered. Dating back to the 17th century, this historic estate has been lovingly restored to its former glory, with vineyards that stretch across the fertile plains of the Valle d’Itria. Antica Masseria Jorche produces wines of exceptional purity and expression. Visitors can enjoy guided tours of the estate and tastings of its acclaimed Primitivo and Verdeca wines, all while soaking in the breathtaking beauty of the Puglian countryside.
Tenute Rubino: Perched on the sun-drenched shores of the Adriatic Sea, Tenute Rubino is a beacon of excellence in Puglian winemaking. Founded in the early 20th century, this family-owned estate is dedicated to crafting wines that capture the essence of the region’s terroir. With vineyards located in some of Puglia’s most prestigious appellations, including Salice Salentino and Brindisi, Tenute Rubino produces a diverse range of wines, from elegant rosés to bold reds. Visitors are invited to explore the estate’s state-of-the-art cellars and sample its portfolio of acclaimed wines, each a testament to the passion and expertise of the Rubino family.
